$22 $28


Not enough left in stock

We LOVE this little bowl. Perfect for yogurt and granola in the morning, olives or dips on a party tray, or an appetizer serving of chilled summer soups. We call it the Breakfast Bowl, but we find uses for it 5 times a day. As a mama of two, it’s also the bowl I recommend for little eaters.  The wider base makes it less tippy than the Ice Cream Bowl. 
  • Perfect for holding oatmeal with nuts and berries, chip dip, candies, baby food, olives— or 1 and 1/4 cup to the brim.
  • Made by East Fork from regional materials
  • Microwave and dishwasher safe
  • Jigger formed
  • Glazed by hand; slight variation in color and glaze application can be expected and embraced
  • 5.4" W x  1.8" H, 11 oz.
  • Now available in the warmest of yellows, Pollen.