{"product_id":"madhur-jaggery","title":"Madhur Jaggery","description":"\u003cstyle type=\"text\/css\" data-mce-fragment=\"1\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"The OG precolonial sweetener of South Asia from Diaspora \"}' data-sheets-userformat='{\"2\":29633,\"3\":{\"1\":0},\"9\":0,\"10\":0,\"11\":4,\"12\":0,\"15\":\"Lato\",\"16\":10,\"17\":1}' data-mce-fragment=\"1\"\u003eThe OG precolonial sweetener of South Asia from Diaspora Co.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":12929,\"3\":{\"1\":0},\"10\":0,\"12\":0,\"15\":\"Lato\",\"16\":10}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Jaggery is an unrefined natural sugar with high molasses content and perfect for adding a rich sweetness to your afternoon cup of chai, haldi doodh, coffee, or tea. Use it in baked goods too, and be prepared for an extra depth of flavor, similar to that of brown sugar. Grown in the historic, rain-fed, sugarcane-growing Daund region, Diaspora's jaggery is grown and processed by Kantilal Randive, a well-known soil health expert. \u0026quot;}\"\u003eJaggery is an unrefined natural sugar with high molasses content and perfect for adding a rich sweetness to your afternoon cup of chai, haldi doodh, coffee, or tea. Use it in baked goods too, and be prepared for an extra depth of flavor, similar to that of brown sugar. Grown in the historic, rain-fed, sugarcane-growing Daund region, Diaspora Co's jaggery is grown and processed by Kantilal Randive, a well-known soil health expert. \u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":12929,\"3\":{\"1\":0},\"10\":0,\"12\":0,\"15\":\"Lato\",\"16\":10}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Jaggery is an unrefined natural sugar with high molasses content and perfect for adding a rich sweetness to your afternoon cup of chai, haldi doodh, coffee, or tea. Use it in baked goods too, and be prepared for an extra depth of flavor, similar to that of brown sugar. Grown in the historic, rain-fed, sugarcane-growing Daund region, Diaspora's jaggery is grown and processed by Kantilal Randive, a well-known soil health expert. \u0026quot;}\"\u003eSweeten your pot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":12929,\"3\":{\"1\":0},\"10\":0,\"12\":0,\"15\":\"Lato\",\"16\":10}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Jaggery is an unrefined natural sugar with high molasses content and perfect for adding a rich sweetness to your afternoon cup of chai, haldi doodh, coffee, or tea. Use it in baked goods too, and be prepared for an extra depth of flavor, similar to that of brown sugar. Grown in the historic, rain-fed, sugarcane-growing Daund region, Diaspora's jaggery is grown and processed by Kantilal Randive, a well-known soil health expert. \u0026quot;}\"\u003eHails from Diaspora Co.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":12929,\"3\":{\"1\":0},\"10\":0,\"12\":0,\"15\":\"Lato\",\"16\":10}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Jaggery is an unrefined natural sugar with high molasses content and perfect for adding a rich sweetness to your afternoon cup of chai, haldi doodh, coffee, or tea. Use it in baked goods too, and be prepared for an extra depth of flavor, similar to that of brown sugar. Grown in the historic, rain-fed, sugarcane-growing Daund region, Diaspora's jaggery is grown and processed by Kantilal Randive, a well-known soil health expert. \u0026quot;}\"\u003eNotes of maple, earth, toffee, and banana\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":12929,\"3\":{\"1\":0},\"10\":0,\"12\":0,\"15\":\"Lato\",\"16\":10}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Jaggery is an unrefined natural sugar with high molasses content and perfect for adding a rich sweetness to your afternoon cup of chai, haldi doodh, coffee, or tea. Use it in baked goods too, and be prepared for an extra depth of flavor, similar to that of brown sugar. Grown in the historic, rain-fed, sugarcane-growing Daund region, Diaspora's jaggery is grown and processed by Kantilal Randive, a well-known soil health expert. \u0026quot;}\"\u003e2.47 oz jar\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Diaspora Co","offers":[{"title":"Default Title","offer_id":40514872901711,"sku":"502-008-JAG-JAR","price":8.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2281\/6071\/products\/502-008-JAG-JAR.jpg?v=1673300384","url":"https:\/\/eastfork.com\/products\/madhur-jaggery","provider":"East Fork ","version":"1.0","type":"link"}