Sichuan Chili Crisp
Erjingtiao chili and tribute peppers are the superstars here. The hot, spicy intensity stops short of going over the top, all the better for the numbing sensation to come get you, and the crunch? You could give up on pourable bottled hot sauce. What are you going to do with this chili crisp?
The question is, what aren’t you going to do? Noodles, eggs, pizza, dumplings, rice, salads, a little on your spoon, stirred into your previously ho-hum soup, and on and on ‘til the break of dawn.