On our first call together, my business coach, Desiree Adaway, asked questions about my working style. I said something along the lines of "I don't take breaks. I work 60 hours a week. I get frustrated with people who have inflexible boundaries. I don't have time to take care of myself. I work this hard because I need to. I need to. I have to. I don't have time."
Desiree hmphed. "Connie—I'm gonna stop you right there. I know you. I've been you. I need you to hear this: you're gonna run yourself into the ground and you're gonna take everyone along with you. That sense of urgency you operate under 24-7? That urgency is a...
East Fork Senior Brand Manager, Erin Hawley, loves mayonnaise. She loves homemade aioli. She loves Duke’s. She love Hellman’s and Best Foods. She even have a soft spot for Miracle Whip—it's what her mom always kept in our fridge growing up. She likes it on a sandwich. She likes fries dipped in mayo. She likes that it's tangy. She likes that it's sweet. Please enjoy this play-by-play of Erin eating mayo five days in a row.
Mayo Freaks Click Here
