Balsamic Vinegar 10 Years

Made from organically grown Trebbiano and Lambrusco Grasparossa grapes in Modena, Italy, this dark brown, luminous balsamic vinegar has a flavorful bouquet and bittersweet taste.

• This vinegar ages for two years in oak barrels before spending eight years moving through several distinctive wood barrels which each lend a unique flavor.
• Pair with shavings of reggiano parmesan or salad, or with sweets like vanilla ice cream, panna cotta, or fresh strawberries.