Soup Bowl

Just seeing this bowl makes us want to pull out the stockpot and start chopping onions. The Soup Bowl covers many other bases. Cereal and oatmeal people will love it, even more so because it fits a handful of berries. Fans of sliced fruit, lovers of salsa, architects of brownie sundaes with hot fudge, step right up.

— High sides keep in warmth (and splashes)
— Narrow footprint saves cupboard space
— Dishwasher and microwave safe

— Available as a Single, 4-Pack or 8-Pack

— Earthen: Amaro, Panna Cotta, Morel, Eggshell

— Riverbank: Heron, Black Mountain, Morel, Eggshell

— Understory: Longleaf, Panna Cotta, Morel, Black Mountain

— Mothlight: Bittersweet, Nocturne, Morel, Eggshell

— Dimensions: 7" dia x 3" H

— Weight: 1.1 lbs

— Holds 28 oz to the brim

— Material: Lead Free Stoneware

— Our pottery is made by humans and reduction-fired in Asheville, North Carolina. Any differences in glaze applications and surfaces are there to embrace.

— Dishwasher and microwave safe
— Avoid open flames, broilers and stovetops
— Over time, your pots might accumulate mild cutlery marks. These can be buffed off with warm water and scouring powder such as Bar Keeper's Friend. More information.

Five bowls, one simple shape that nests smallest to largest. Scaled from a two-ounce Bitty Bowl to a gallon-sized Mixing Bowl, Potter’s Bowls take their shape and name from East Fork’s earliest days, when every pot was thrown by hand on the wheel. With steep sides, rounded bottoms and flat feet, they’re made to work—mixing and prepping in the kitchen, serving and eating at the table.

A broad, flat base keeps the bowl steady, while high, steep sides keep whatever you’re mixing, tossing, or eating contained.

Tall sides mean plenty of capacity without taking over the table or countertop. Even the biggest bowls hold a surprising amount for the space they occupy.

Not just for mealtime. We use these bowls for food prep, snacking and serving. Rounded interiors make them especially handy for whisking, mixing, marinating, kneading.

Whisk a vinaigrette in the Soup Bowl. Slurp ramen or eat a ginormous personal salad in the Popcorn Bowl. Marinate a small bird in the Mixing Bowl. You get the idea.

The bowls in this series have steeper sides, rounded bottoms, and flat feet. They were designed to be a simple bowl that contains more than it presents and make a particularly beautiful nesting set.

Fill your home and kitchen with beautiful, enduring goods.

The Everyday Bowl and Soup Bowl have the same 3½ cup capacity, but their shapes make them good at different things. The Everyday Bowl is wide and shallow, great for versatile, everyday meals. The Soup Bowl is narrower and deeper, with high sides designed to keep soup warm, but also contains cereal, yogurt bowls, or a very ambitious sundae well. Our Size Guide is a really handy place to compare forms.

Size and appetite! The Ice Cream Bowl and Soup Bowl are the same shape, but with different capacities. The Ice Cream Bowl holds 1¼ cups. The Soup Bowl is its much bigger sibling, holding 3½ cups. Our Size Guide is a really handy place to compare forms.

Soup is only the beginning! Fill it with cereal and berries, oatmeal with all the fixings, your favorite chili, sliced fruit, salsa, or a brownie sundae with enough hot fudge to justify those nice high sides. Basically, if you can eat it with a spoon and aren’t stingy with the toppings, the Soup Bowl is it.

Yes. East Fork pottery is dishwasher-safe and microwave-safe. Our pottery is designed to fit in most standard home dishwashers and is durable enough for commercial dishwashers, too. The only exception is pottery that is made with decaled patterns, like the pots in the The Matisse Collection, which we recommend washing by hand. You can read more about how to care for our pottery here.

All East Fork pottery is made at our factory in Asheville, North Carolina, using a blend of stoneware clays and minerals sourced from the American Southeast. Our team combines skilled handwork with specialized pottery equipment to shape, finish, and glaze each piece. We then fire our pottery in gas kilns using a reduction process that brings out signature iron speckles and natural glaze variations.

Yes, East Fork dinnerware is oven-safe up to 350°F when heated gradually. Start with room-temperature pottery in a cool oven and let them warm up together. Avoid sudden temperature changes, such as moving pottery directly from the refrigerator into the oven or placing a hot piece in cold water. Let pottery cool before washing or refrigerating, never use it under the broiler, and check for chips or cracks before putting it in the oven.

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Build Your Collection

Meet the Potter’s Bowl

Flat Feet & Steep Sides

More Bowl, Less Counter

Kitchen Workhorse

Names Are Just The Beginning

Meet the Potter’s Bowl Series

Ice Cream Bowl $28

Soup Bowl $44

Popcorn Bowl $88

Mixing Bowl $180

Ice Cream Bowl $28

Soup Bowl $44

Popcorn Bowl $88

Mixing Bowl $180

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